Level: FCC IV/USP

Chemical name: Glycine, also known as aminoacetic acid

Molecular formula: C2H5NO2

Molecular weight: 75.07

Legal Number: 50-40-6

Appearance: White monoclinic or hexagonal crystal, or white crystalline powder. Odorless, with a special sweet taste.

Level: USP AJI FCCIV, etc

Usage: Food grade glycine 1 Used as a seasoning, sweetener, and in combination with DL alanine, citric acid, etc., in alcoholic beverages; Used as a sour taste corrector and buffering agent in the synthesis of sake and high-quality feed; Used as an additive in pickling pickles, sweet sauces, soy sauce, vinegar, and fruit juice to improve food flavor, taste, maintain original flavor, and provide a source of sweetness; 2. Used as a preservative for fish mince products, peanut butter, etc., it can inhibit the proliferation of Bacillus subtilis and Escherichia coli; 3. Utilize its own amino and carboxyl groups to buffer the taste of salt and vinegar; 4. Used as a food attractant in feed additives (attractant); 5. Formulas for food brewing, meat processing, and refreshing beverages, as well as bittering agents for saccharin sodium; 6. Used as a stabilizer for butter, cheese, margarine, instant noodles, wheat flour, lard, etc; 7. Used for stabilizing vitamin C in food processing; 8. 10% of monosodium glutamate is composed of glycine; 9. It can be used as a preservative and plays an important role in preventing corrosion. Pharmaceutical grade glycine is used as a drug for research on amino acid metabolism in medical microbiology and biochemistry; 2. Used as a buffer for streptomycin, L-dopa for anti Parkinson's disease drugs, vitamin B6, and synthetic raw materials for amino acids such as methionine; 3. Used as an amino acid nutrition infusion solution; 4. Used as a raw material for cephalosporins; Intermediate of methicillin; Synthesis of imidazolium acetic acid intermediates, etc; 5. Used as a cosmetic ingredient.

Packaging: Kraft paper bag/cardboard drum, with a net weight of 25KG per bag/drum.

Transportation: Light loading and unloading to prevent packaging damage, sun and rain exposure, and cannot be transported together with toxic or harmful substances.

Shelf life: Two years.